Organizing committee

Local Organizing Committee

 

Kati Katina, University of Helsinki, Finland (chair of organisation committee)

Tuula Sontag-Strohm, University of Helsinki, Finland

Päivi Kanerva, University of Helsinki, Finland

Laura Flander, Perheleipurit Oy, Finland

Marina Häggman, Finnish Food Safety Authority Evira, Finland

Päivi Tähtinen, The Finnish Cereal Committee (VYR), Finland

Pasi Perkiö, Gavrielides Foods, Finland

Anna Häkämies, Finland

Elisa Arte, University of Helsinki, Finland (conference secretary)

 

Scientific committee

 

Kati Katina, University of Helsinki (chair of organisation committee)

Kaisa Poutanen, VTT Technical Research Centre of Finland, Finland

Tuula Sontag-Strohm, University of Helsinki

Hannu Salovaara, University of Helsinki

 

 

Nordic Organizing Committee

 

Søren K. Rasmussen, University of Copenhagen, Denmark

Marie Alminger, Chalmers University of Technology, Sweden

Roger Andersson, Swedish University of Agricultural Sciences (SLU), Sweden